Anyway, today's garden gobbles is a bit lame I'm afraid. I sometimes make a vegetarian sausage stew - you know those veggie sausages you can buy in the supermarket? Well I let them simmer away with a tin of tomatoes and other veggies and serve it all with rice. Our whole family likes veggie sausage stew. Well the next day I ate the leftovers but I made it with some zing - chilli. And I bulked it up by chucking in a handful of yellow beans. So that's what I'm presenting for today's garden gobbles... leftovers. Hopefully next week I can manage something a bit more inspiring.